0. Find Restaurant (GPS)
1. Select criteria
1.1 Use location
1.2 Use nearby location
2. Perform search
2.1 Define criteria
2.2 Search restaurant
3. Select choice
3.1 View the menu
3.2 Select the dish
3.3 Place order
4. Make reservations
5. Find restaurant
5.1 Establish location
5.2 Find direction
6. Drive to restaurant
Do Plan 1 - 6 (4 optional)
Food Ordering System
30.3.14
COMPARISON BETWEEN APPS
Comparison real app with FOOD ORDERING APP :
1. ZOMATO - RESTAURANT FINDER
https://play.google.com/store/apps/details?id=com.application.zomato
1. ZOMATO - RESTAURANT FINDER
https://play.google.com/store/apps/details?id=com.application.zomato
-Explored & Search
(location/cuisine/name)
-Review Restaurant Info,
Menu, Photo,
Review
-Add list
(Top25, Review, Fav, Wishlist,
Recent)
- Rate and Review
2. ZOMATO - RESTAURANT FINDER
-Restaurant’s contact
info
(episode details,
Yelp reviews, website link)
-A national map
-Add places you’ve eaten
(My location)
NEW APPS : FOOD ORDERING APP
Features of the app :
-Explored & Search (location/cuisine :
breakfast, lunch, diner/name)
-Map (guide direction)
-Review Restaurant Info, Menu,
Photo.
-Add list (Top25, Review, Fav, Wishlist,
Recent)
- My location
- Rate and Review
- Additional idea : Nutrition & Price
23.3.14
Interview
This interview identified the user profile for our proposed system, identified the current systems used, the benefits and problems of these systems, and established criteria upon which users most often base their restaurant selections. The interview contained questions asking individuals what current systems they use and focused on systems that we had previously established, asking more explicit questions about these systems, specifically Internet based search engines for restaurants. The interview was open-ended because we wanted potential users to provide as much information as possible about the task and we hoped to avoid limiting the individuals to certain systems or concepts.
The questions on this interview were as follows:
1. How do you get information about restaurants where you might be interested in eating?
2. How do you determine where you will eat when you are already away from home?
3. What criteria do you base your search on? (Cost, location, payment ,food description ,etc)
4. Would it be helpful to have easy access to information about restaurants while away from home?
5. How do you search for restaurants when you are not in your hometown?
6. Do you often look up restaurants you have already been to for their phone number or address?
7. Do you call restaurants for information? If so, what kinds of questions do you ask? Do you usually get satisfactory answers?
8. What are the problems that you have encountered with any of these methods for finding a restaurant (indicate method and problem)?
9. How often do you get to a restaurant only to find that the line is longer than you are willing to wait?
10. Do you use Internet-based search pages to find information about restaurants?
If so...
a. Are there features that are not there that you wish you could have?
b. Would being able to make reservations (when appropriate) be useful?
11. Do you own or have access to a PDA (Personal Digital Assistant)?
If so...
a. What do you use your PDA for?
b. Are you skilled at using your PDA and writing to it with the stylus
c. Do you access the Internet from your PDA?
d. How often do you carry your PDA?
The questions on this interview were as follows:
1. How do you get information about restaurants where you might be interested in eating?
2. How do you determine where you will eat when you are already away from home?
3. What criteria do you base your search on? (Cost, location, payment ,food description ,etc)
4. Would it be helpful to have easy access to information about restaurants while away from home?
5. How do you search for restaurants when you are not in your hometown?
6. Do you often look up restaurants you have already been to for their phone number or address?
7. Do you call restaurants for information? If so, what kinds of questions do you ask? Do you usually get satisfactory answers?
8. What are the problems that you have encountered with any of these methods for finding a restaurant (indicate method and problem)?
9. How often do you get to a restaurant only to find that the line is longer than you are willing to wait?
10. Do you use Internet-based search pages to find information about restaurants?
If so...
a. Are there features that are not there that you wish you could have?
b. Would being able to make reservations (when appropriate) be useful?
11. Do you own or have access to a PDA (Personal Digital Assistant)?
If so...
a. What do you use your PDA for?
b. Are you skilled at using your PDA and writing to it with the stylus
c. Do you access the Internet from your PDA?
d. How often do you carry your PDA?
Use case
- System display the list of
location
- Prompt user to choose the
location
- System display the list of
restaurants on the location user choose
- System prompt user to choose
the restaurant
- System show the ingredient
supplier’s list for the restaurant
- System prompt user to key in
the number of person
- System display the menu list
and price
- User choose the menu to find
out the dish details
- User add selected dish to order
list
- Let user key in remark
- System prompt user to check the
order list
- Restaurant directly receive
order
- Restaurant respond to the order
- Order confirm
Scenario
The Jackson families enjoy their
weekend family day and want to try the new restaurant recommend by others.
There are eight members of the family:
Edmond who is 4 years old, Sally who is 16, Jason who is 28, Emily who
is 25, Carlson who is 32, Karen who is 29, Alfred who is 64 and Annie who is
58. While out for their family dinner they call the restaurant and make table
reservation. When they are arrive, the waitress tell that their name is not on
the reservation list, but the waitress will priority them 1st as Karen show the
call as prove. After sit, they are waiting for the waitress to provide menu.
During viewing the menu, they are found there is no any ingredients used show
on the menu, and Emily had allergic to peanut. Any food that using peanut oil
or any peanut related product will causing her allergic to outbreak.
They found there is some
difficulties to make decision on what food to order, but they choosing few more
extra as backup and the same time the young teenager who very care about her
stature is asking how can we calculate the actual calories of the food we eat
since we are don’t know what the ingredient will have in the dish. After the
decision make they are calling the waitress to make an order and since the
restaurant business is good and the waitress all are busy to take order, they
have to wait for with no any choice. During the time waiting Jason had come
with the topic of the fake food and contaminated food that happen in China.
Jason had ask “do we know the main ingredient of the food we eat is came from
where, and it’s that safe for us to take.”
When the waitress is coming to
take order, first question they ask is the restaurant using peanut oil for
cooking and which of the food on the menu are using peanut related product. The
waitress request they wait for a while and she is going to check with the
kitchen. After the information is provide they are finally able to make the
order. During order Carlson had request the food not to be cooked that spicy as
they are not able to eat spicy very much. When the food is served they found
out some of the food they order are very spicy and one of the food had putting
the peanut together to cooked.
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